pizza hut
3600 emerson avenue
parkersburg West Virginia 26104
United States of America
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pizza hut 4 out of the last 6 times have either made my order wrong or put less than half of the required measurements per topping on it. parkersburg, West Virginia
*UPDATE Employee ..inside information: Required topping amounts?
1Author
2Consumer
1Employee/Owner
for the last 6 months pizza hut in my town does not put customer servive before everthing else. i almost pray when i place an order it is even remotely correct or edible. when confronting them with my issues they basically respond by denying any fault and offer no oppology. they, as a company are closing stores and are making no effort to improve themseleves. all of a sudden the very expensive pizza hut is offering 10.00 pizzas. i wonder why?
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REBUTTALS & REPLIES:
1Author
2Consumer
1Employee/Owner
Updates & Rebuttals
#1 Consumer Comment
AUTHOR: Robert - Irvine (U.S.A.)
SUBMITTED: Thursday, September 30, 2010
POSTED: Thursday, September 30, 2010
STOP GOING THERE.
Really what incentive are you giving them to improve themselves if you keep going back?
#2 Consumer Comment
AUTHOR: Joe - Austin (U.S.A.)
SUBMITTED: Thursday, September 30, 2010
POSTED: Thursday, September 30, 2010
THERE IS AN ART TO PIZZA MAKING.
IF YOU DO NOT LIKE THE WAY THEY MAKE YOUR PIZZA, THEN GET OFF YOUR *** AND MAKE YOUR OWN.
YOU WOULD BE AMAZED AT THE DIFFERENCE.
THE "REQUIRED" TOPPINGS?
REQUIRED BY WHO?GOD? SOME YUPPIE?
IF YOU MAKE YOUR OWN PIZZA, THEN YOU CAN PUT ON THEM WHATEVER YOU WANT, HOWEVER MUCH YOU WANT...
THE $10 PIZZAS ARE OFFERED BECAUSE TIMES ARE HARD.
THESE ARE PROBABLY ALSO THE SAME PIZZAS THAT USED TO COST $5 ABOUT FIVE YEARS OR SO AGO.
RESTAURANTS ARE IN BUSINESS TO MAKE MONEY. FACT OF LIFE. WHEN THEY DON'T MAKE MONEY, THEY GO OUT OF BUSINESS.
YOU CAN'T TALK TO THE MANAGER OF THE PIZZA HUT ABOUT THE QUALITY ISSUES YOU PERCEIVE?
EITHER WAY,YOU NEED TO LEARN HOW TO COOK SOMETHING YOU DO LIKE!
#3 Employee
AUTHOR: kristin - Lancaster (United States of America)
SUBMITTED: Friday, May 27, 2011
POSTED: Saturday, May 28, 2011
How do you know what the required topping amounts are? Did you count the slices of pepperoni??? I'm sorry that your Pizza Hut doesn't have great customer service. As a manager in my town's Pizza Hut, my main concern is for the customers - for if the customers are not happy we arent happy. Believe me, I get on my employees' cases every time we have any kind of customer complaint, no matter how small the complaint may be. As far as I know, ADF (Parent company to Pizza Hut) is not closing any stores in excess, only ones that do not abide by Pizza Hut standards. We are kept to strict standards and each day have tons of paperwork to fill out and safety standards to inspect multiple times a day. Hope you don't base your experiences in one store on your perception of the entire company.
