• Report: #180392

Complaint Review: Jeffrey Wysack, Direct USA Foods

  • Submitted: Fri, March 10, 2006
  • Updated: Tue, May 20, 2008

  • Reported By:virginia beach Virginia
Jeffrey Wysack, Direct USA Foods
524 Central Drive Suite 103 Virginia Beach, Virginia U.S.A.

Jeffrey Wysack Direct USA Foods, ripoff, no money back guarantee, sub par products Company Salesman- Virginia Beach salesman- virginia company- florida

*Consumer Comment: Direct Usa Foods

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Back in September, a salesman came to our door, offering a great deal. we listened, and everything looked okay, so we wrote a $400 check for meats, and seafoods. Within the first few days, we began sampling these products. All i can say is that the food was so salty we could not eat it. the shrimp was soft and mushy, the steaks had a rubbery texture, the crab legs were beyond disgusting. the only thing that was okay were the chicken strips. I called mr. wysack and offered to pay for what we had used, and have him pick up the rest. he offered us a satisfaction guarantee, but when called on this, he wanted to bring us more of the same crap. i stopped payment on my check. there is no way i was paying $400 for stuff that no one could stomach. i cook for a living, so there is no way they can tell me i prepared it wrong. what a rip off,

Colleen
virginia beach, Virginia
U.S.A.

This report was posted on Ripoff Report on 03/10/2006 07:03 AM and is a permanent record located here: http://www.ripoffreport.com/r/Jeffrey-Wysack-Direct-USA-Foods/Virginia-Beach-Virginia-23454/Jeffrey-Wysack-Direct-USA-Foods-ripoff-no-money-back-guarantee-sub-par-products-Company-180392. The posting time indicated is Arizona local time. Arizona does not observe daylight savings so the post time may be Mountain or Pacific depending on the time of year.

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#1 Consumer Comment

Direct Usa Foods

AUTHOR: Nicolaenino - (U.S.A.)

So the meat you got was rubbery sounds like a personal cooking problem I'm a head Chef and order from this company and never had a problem with my meat being tender or tasting like I wanted it. so if you say you cook your wrong I say you don't. as for salt don't add so much! The price,well you looked Like a sucker and they took you for one. now really who's fault is that, Yours mabey! they do bargain and budge on the price alot. just push a little. seafood is like a not for amatures to cook. mush is defrosted to long before cooked and is very possible. I've done it myself, frozen seafood is much harder task than fresh.
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